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The combined effect of temperature and seawater on the compression properties of carbon fiber vinyl ester composites for sandwich structures.

Authors :
Chawla, Vivek
Penumadu, Dayakar
Source :
Journal of Sandwich Structures & Materials. Feb2024, Vol. 26 Issue 2, p133-151. 19p.
Publication Year :
2024

Abstract

For naval applications, composite sandwich structures are of significant interest, and are often manufactured using thin (2 to 4 mm) composite facings made from carbon or glass fiber reinforcement, attached to a thick (25 to 50 mm) section of PVC cellular foam or balsa wood-based core materials using a suitable polymeric resin. In the present study, we focus on the hygrothermal effect on the fiber-dominated compression properties of carbon fiber reinforced vinyl ester resin based polymeric composite (CF/VE), used as "skin" for a polymeric composite sandwich material. Hygrothermal conditioning is achieved by saturating samples in simulated seawater at 40°C. Compression properties are evaluated for coupons extracted along warp and fill undergoing- no conditioning, conditioning till saturation (up to 6 months), and long-term conditioning (2 years). Sea-water saturation yields in up to 12% drop in compression strength with a further 3–4% drop resulting from long-term conditioning. No statistically significant modulus degradation is noticed due to short or long-term hygrothermal exposure. The failure mechanism of the warp extracted coupon, which fails in a splitting failure mode originating due to the delamination between the 0/90 interface, or the fill extracted coupon, which fails due to the instability caused by tow micro-buckling, remains unchanged due to combined exposure (short or long-term) of seawater and temperature. The loss in strength is attributed to the degradation of the fiber-matrix interface, which is validated via conducting single fiber push-in tests with a nominal diameter of 7 micron for conditioned and unconditioned coupons. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
10996362
Volume :
26
Issue :
2
Database :
Academic Search Index
Journal :
Journal of Sandwich Structures & Materials
Publication Type :
Academic Journal
Accession number :
174911361
Full Text :
https://doi.org/10.1177/10996362231157002