Cite
Coffee cherry processing waste to produce value-added products through clean production biorefineries.
MLA
Yudiastuti, Silvia Oktavia Nur, et al. “Coffee Cherry Processing Waste to Produce Value-Added Products through Clean Production Biorefineries.” Indonesian Journal of Multidisciplinary Science, vol. 3, no. 3, Dec. 2023, pp. 256–67. EBSCOhost, https://doi.org/10.55324/ijoms.v3i3.779.
APA
Yudiastuti, S. O. N., Handayani, W., Sari, E. K. N., Wijaya, R., Brilliantina, A., & Slamet, A. H. H. (2023). Coffee cherry processing waste to produce value-added products through clean production biorefineries. Indonesian Journal of Multidisciplinary Science, 3(3), 256–267. https://doi.org/10.55324/ijoms.v3i3.779
Chicago
Yudiastuti, Silvia Oktavia Nur, Wiwik Handayani, Elok Kurnia Novita Sari, Rizza Wijaya, Aulia Brilliantina, and Ahmad Haris Hasanuddin Slamet. 2023. “Coffee Cherry Processing Waste to Produce Value-Added Products through Clean Production Biorefineries.” Indonesian Journal of Multidisciplinary Science 3 (3): 256–67. doi:10.55324/ijoms.v3i3.779.