Tools and resources used to support implementation of workplace healthy food and drink policies: A scoping review of grey literature.

MLA

Rosin, Magda, et al. “Tools and Resources Used to Support Implementation of Workplace Healthy Food and Drink Policies: A Scoping Review of Grey Literature.” Nutrition & Dietetics, vol. 80, no. 5, Nov. 2023, pp. 452–62. EBSCOhost, https://doi.org/10.1111/1747-0080.12844.

APA

Rosin, M., Mackay, S., & Ni Mhurchu, C. (2023). Tools and resources used to support implementation of workplace healthy food and drink policies: A scoping review of grey literature. Nutrition & Dietetics, 80(5), 452–462. https://doi.org/10.1111/1747-0080.12844

Chicago

Rosin, Magda, Sally Mackay, and Cliona Ni Mhurchu. 2023. “Tools and Resources Used to Support Implementation of Workplace Healthy Food and Drink Policies: A Scoping Review of Grey Literature.” Nutrition & Dietetics 80 (5): 452–62. doi:10.1111/1747-0080.12844.