Cite
But it was supposed to be healthy! How expected and actual nutritional value affect the content and linguistic characteristics of online reviews for food products.
MLA
Wang, Yiru, et al. “But It Was Supposed to Be Healthy! How Expected and Actual Nutritional Value Affect the Content and Linguistic Characteristics of Online Reviews for Food Products.” Journal of Consumer Psychology (John Wiley & Sons, Inc. ), vol. 33, no. 4, Oct. 2023, pp. 743–61. EBSCOhost, https://doi.org/10.1002/jcpy.1376.
APA
Wang, Y., Xu, X., Kuchmaner, C. A., & Xu, R. (2023). But it was supposed to be healthy! How expected and actual nutritional value affect the content and linguistic characteristics of online reviews for food products. Journal of Consumer Psychology (John Wiley & Sons, Inc. ), 33(4), 743–761. https://doi.org/10.1002/jcpy.1376
Chicago
Wang, Yiru, Xun Xu, Christina A. Kuchmaner, and Ran Xu. 2023. “But It Was Supposed to Be Healthy! How Expected and Actual Nutritional Value Affect the Content and Linguistic Characteristics of Online Reviews for Food Products.” Journal of Consumer Psychology (John Wiley & Sons, Inc. ) 33 (4): 743–61. doi:10.1002/jcpy.1376.