Different methods for textural evaluation of freeze‐dried candies during storage.

MLA

Archaina, Diego, et al. “Different Methods for Textural Evaluation of Freeze‐dried Candies during Storage.” Journal of Texture Studies, vol. 54, no. 4, Aug. 2023, pp. 550–59. EBSCOhost, https://doi.org/10.1111/jtxs.12751.

APA

Archaina, D., Pieniazek, F., Messina, V., Salvatori, D., & Schebor, C. (2023). Different methods for textural evaluation of freeze‐dried candies during storage. Journal of Texture Studies, 54(4), 550–559. https://doi.org/10.1111/jtxs.12751

Chicago

Archaina, Diego, Facundo Pieniazek, Valeria Messina, Daniela Salvatori, and Carolina Schebor. 2023. “Different Methods for Textural Evaluation of Freeze‐dried Candies during Storage.” Journal of Texture Studies 54 (4): 550–59. doi:10.1111/jtxs.12751.