Exploring the Aroma Fingerprint of Various Chinese Pear Cultivars through Qualitative and Quantitative Analysis of Volatile Compounds Using HS-SPME and GC×GC-TOFMS.

MLA

Zhang, Wenjun, et al. “Exploring the Aroma Fingerprint of Various Chinese Pear Cultivars through Qualitative and Quantitative Analysis of Volatile Compounds Using HS-SPME and GC×GC-TOFMS.” Molecules, vol. 28, no. 12, June 2023, p. 4794. EBSCOhost, https://doi.org/10.3390/molecules28124794.

APA

Zhang, W., Yan, M., Zheng, X., Chen, Z., Li, H., Mao, J., Qin, H., Zhu, C., Du, H., & Abd El-Aty, A. M. (2023). Exploring the Aroma Fingerprint of Various Chinese Pear Cultivars through Qualitative and Quantitative Analysis of Volatile Compounds Using HS-SPME and GC×GC-TOFMS. Molecules, 28(12), 4794. https://doi.org/10.3390/molecules28124794

Chicago

Zhang, Wenjun, Mengmeng Yan, Xinxin Zheng, Zilei Chen, Huidong Li, Jiangsheng Mao, Hongwei Qin, Chao Zhu, Hongxia Du, and A. M. Abd El-Aty. 2023. “Exploring the Aroma Fingerprint of Various Chinese Pear Cultivars through Qualitative and Quantitative Analysis of Volatile Compounds Using HS-SPME and GC×GC-TOFMS.” Molecules 28 (12): 4794. doi:10.3390/molecules28124794.