Cite
Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health.
MLA
Russell, Cherie, et al. “Global Trends in Added Sugars and Non-Nutritive Sweetener Use in the Packaged Food Supply: Drivers and Implications for Public Health.” Public Health Nutrition, vol. 26, no. 5, May 2023, pp. 952–64. EBSCOhost, https://doi.org/10.1017/S1368980022001598.
APA
Russell, C., Baker, P., Grimes, C., Lindberg, R., & Lawrence, M. A. (2023). Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health. Public Health Nutrition, 26(5), 952–964. https://doi.org/10.1017/S1368980022001598
Chicago
Russell, Cherie, Phillip Baker, Carley Grimes, Rebecca Lindberg, and Mark A Lawrence. 2023. “Global Trends in Added Sugars and Non-Nutritive Sweetener Use in the Packaged Food Supply: Drivers and Implications for Public Health.” Public Health Nutrition 26 (5): 952–64. doi:10.1017/S1368980022001598.