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PlantACT! – how to tackle the climate crisis.
- Source :
-
Trends in Plant Science . May2023, Vol. 28 Issue 5, p537-543. 7p. - Publication Year :
- 2023
-
Abstract
- Agriculture contributes to global climate change by producing 20–25% of greenhouse gases (GHGs). CO 2 is released from deforestation and land conversion, methane from rice paddy fields, and nitrous oxides from overfertilization. An increasing world population requires a change in the agro food systems, including a reduction in chemical fertilizers and pesticides as well as the production and access to food. Greenhouse gas (GHG) emissions have created a global climate crisis which requires immediate interventions to mitigate the negative effects on all aspects of life on this planet. As current agriculture and land use contributes up to 25% of total GHG emissions, plant scientists take center stage in finding possible solutions for a transition to sustainable agriculture and land use. In this article, the PlantACT! (Plants for climate ACTion!) initiative of plant scientists lays out a road map of how and in which areas plant scientists can contribute to finding immediate, mid-term, and long-term solutions, and what changes are necessary to implement these solutions at the personal, institutional, and funding levels. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 13601385
- Volume :
- 28
- Issue :
- 5
- Database :
- Academic Search Index
- Journal :
- Trends in Plant Science
- Publication Type :
- Academic Journal
- Accession number :
- 162894636
- Full Text :
- https://doi.org/10.1016/j.tplants.2023.01.005