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The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment.

Authors :
Luster, Aspasia
Source :
Library Journal. Apr2023, Vol. 148 Issue 4, p123-125. 2p.
Publication Year :
2023

Subjects

Subjects :
*SUSHI
*REFERENCE books
*NONFICTION

Details

Language :
English
ISSN :
03630277
Volume :
148
Issue :
4
Database :
Academic Search Index
Journal :
Library Journal
Publication Type :
Review
Accession number :
162580199