Cite
Effect of flavonoids and CYP3A4 variants on midostaurin metabolism.
MLA
Xu, Ren-ai, et al. “Effect of Flavonoids and CYP3A4 Variants on Midostaurin Metabolism.” Food & Chemical Toxicology, vol. 174, Apr. 2023, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.fct.2023.113669.
APA
Xu, R., Li, Q., Gao, N., Wang, J., Li, X., Ye, F., Ni, J., Hu, G., & Qian, J. (2023). Effect of flavonoids and CYP3A4 variants on midostaurin metabolism. Food & Chemical Toxicology, 174, N.PAG. https://doi.org/10.1016/j.fct.2023.113669
Chicago
Xu, Ren-ai, Qing-qing Li, Nan-yong Gao, Jing Wang, Xin-yue Li, Feng Ye, Jin-huan Ni, Guo-xin Hu, and Jian-chang Qian. 2023. “Effect of Flavonoids and CYP3A4 Variants on Midostaurin Metabolism.” Food & Chemical Toxicology 174 (April): N.PAG. doi:10.1016/j.fct.2023.113669.