Trends in bread waste utilisation.

MLA

Dymchenko, Alan, et al. “Trends in Bread Waste Utilisation.” Trends in Food Science & Technology, vol. 132, Feb. 2023, pp. 93–102. EBSCOhost, https://doi.org/10.1016/j.tifs.2023.01.004.

APA

Dymchenko, A., Geršl, M., & Gregor, T. (2023). Trends in bread waste utilisation. Trends in Food Science & Technology, 132, 93–102. https://doi.org/10.1016/j.tifs.2023.01.004

Chicago

Dymchenko, Alan, Milan Geršl, and Tomáš Gregor. 2023. “Trends in Bread Waste Utilisation.” Trends in Food Science & Technology 132 (February): 93–102. doi:10.1016/j.tifs.2023.01.004.