Cite
Growth performance, biochemical parameters, and digestive enzymes in common carp (Cyprinus carpio) fed experimental diets supplemented with vitamin C, thyme essential oil, and quercetin.
MLA
Ghafarifarsani, Hamed, et al. “Growth Performance, Biochemical Parameters, and Digestive Enzymes in Common Carp (Cyprinus Carpio) Fed Experimental Diets Supplemented with Vitamin C, Thyme Essential Oil, and Quercetin.” Italian Journal of Animal Science, vol. 21, no. 1, Dec. 2022, pp. 291–302. EBSCOhost, https://doi.org/10.1080/1828051X.2021.1965923.
APA
Ghafarifarsani, H., Hoseinifar, S. H., Javahery, S., Yazici, M., & Van Doan, H. (2022). Growth performance, biochemical parameters, and digestive enzymes in common carp (Cyprinus carpio) fed experimental diets supplemented with vitamin C, thyme essential oil, and quercetin. Italian Journal of Animal Science, 21(1), 291–302. https://doi.org/10.1080/1828051X.2021.1965923
Chicago
Ghafarifarsani, Hamed, Seyed Hossein Hoseinifar, Susan Javahery, Metin Yazici, and Hien Van Doan. 2022. “Growth Performance, Biochemical Parameters, and Digestive Enzymes in Common Carp (Cyprinus Carpio) Fed Experimental Diets Supplemented with Vitamin C, Thyme Essential Oil, and Quercetin.” Italian Journal of Animal Science 21 (1): 291–302. doi:10.1080/1828051X.2021.1965923.