Cite
Nitrogen Promotes the Salt-Gathering Capacity of Suaeda salsa and Alleviates Nutrient Competition in the Intercropping of Suaeda salsa / Zea mays L.
MLA
Wang, Shoule, et al. “Nitrogen Promotes the Salt-Gathering Capacity of Suaeda Salsa and Alleviates Nutrient Competition in the Intercropping of Suaeda Salsa / Zea Mays L.” International Journal of Molecular Sciences, vol. 23, no. 24, Dec. 2022, p. 15495. EBSCOhost, https://doi.org/10.3390/ijms232415495.
APA
Wang, S., Ge, S., Mai, W., & Tian, C. (2022). Nitrogen Promotes the Salt-Gathering Capacity of Suaeda salsa and Alleviates Nutrient Competition in the Intercropping of Suaeda salsa / Zea mays L. International Journal of Molecular Sciences, 23(24), 15495. https://doi.org/10.3390/ijms232415495
Chicago
Wang, Shoule, Shaoqing Ge, Wenxuan Mai, and Changyan Tian. 2022. “Nitrogen Promotes the Salt-Gathering Capacity of Suaeda Salsa and Alleviates Nutrient Competition in the Intercropping of Suaeda Salsa / Zea Mays L.” International Journal of Molecular Sciences 23 (24): 15495. doi:10.3390/ijms232415495.