Pollution, Exposure and Risk of Biogenic Amines in Canned Sea Fish: Classification of Analytical Methods Based on Carbon Spheres QuEChERS Extraction Combined with HPLC.

MLA

Guo, Xinying, et al. “Pollution, Exposure and Risk of Biogenic Amines in Canned Sea Fish: Classification of Analytical Methods Based on Carbon Spheres QuEChERS Extraction Combined with HPLC.” Molecules, vol. 27, no. 19, Oct. 2022, p. 6243. EBSCOhost, https://doi.org/10.3390/molecules27196243.

APA

Guo, X., Dai, Z., & Zhang, W. (2022). Pollution, Exposure and Risk of Biogenic Amines in Canned Sea Fish: Classification of Analytical Methods Based on Carbon Spheres QuEChERS Extraction Combined with HPLC. Molecules, 27(19), 6243. https://doi.org/10.3390/molecules27196243

Chicago

Guo, Xinying, Zhiying Dai, and Weibing Zhang. 2022. “Pollution, Exposure and Risk of Biogenic Amines in Canned Sea Fish: Classification of Analytical Methods Based on Carbon Spheres QuEChERS Extraction Combined with HPLC.” Molecules 27 (19): 6243. doi:10.3390/molecules27196243.