Crop Residue Burning and Its Relationship between Health, Agriculture Value Addition, and Regional Finance.

MLA

Singh, Devesh, et al. “Crop Residue Burning and Its Relationship between Health, Agriculture Value Addition, and Regional Finance.” Atmosphere, vol. 13, no. 9, Sept. 2022, p. 1405. EBSCOhost, https://doi.org/10.3390/atmos13091405.

APA

Singh, D., Dhiman, S. K., Kumar, V., Babu, R., Shree, K., Priyadarshani, A., Singh, A., Shakya, L., Nautiyal, A., & Saluja, S. (2022). Crop Residue Burning and Its Relationship between Health, Agriculture Value Addition, and Regional Finance. Atmosphere, 13(9), 1405. https://doi.org/10.3390/atmos13091405

Chicago

Singh, Devesh, Sunil Kumar Dhiman, Vijay Kumar, Ram Babu, Karuna Shree, Anjali Priyadarshani, Archana Singh, Leena Shakya, Aparna Nautiyal, and Shukla Saluja. 2022. “Crop Residue Burning and Its Relationship between Health, Agriculture Value Addition, and Regional Finance.” Atmosphere 13 (9): 1405. doi:10.3390/atmos13091405.