REVISÃO SISTEMÁTICA SOBRE DANOS HEPÁTICOS PROMOVIDOS PELA SUPLEMENTAÇÃO DE WHEY PROTEINS ATRAVÉS DOS BIOMARCADORES: ALANINA AMINOTRANSFERASE, ASPARTATO AMINOTRANSFERASE, GLICOSE, BILIRRUBINA, GAMA GLUTAMILTRANSFERASE, FOSFATASE ALCALINA, ALBUMINA E PROTEÍNAS TOTAIS EM RATOS E CAMUNDONGOS

Objective: To carry out a systematic review on the effects of whey protein supplementation on hepatic biomarkers Alanine Aminotransferase, Aspartate Aminotransferase, Glucose, Bilirubin, Alkaline Phosphatase, Gamma Glutamyltransferase, Albumin and Total Proteins in rats and mice. Materials and methods: Systematic Review, with the search words whey proteins; Alanine Aminotransferase, Aspartate Aminotransferase, Glucose, Bilirubin, Alkaline Phosphatase, Gamma Glutamyltransferase, Albumin and Total Proteins in Health Sciences Descriptors. the Capes Journal portal; Lilacs; Scielo.org; Scielo.br; dialnet; Redib; Medline. Results: of 222 eligible articles, 16 were used after exclusion criteria. Discussion: in summary, it was possible to observe studies with Whey Protein supplementation in which the biomarkers alanine aminotransferase, aspartate aminotransferase, glucose, bilirubin, alkaline phosphatase, gamma glutamyltransferase, albumin and total proteins were analyzed, detailing the models of the studies in experimentais procedures with rats. Conclusion: In conclusion, the data from this study suggest that supplementation dosages range from 0.15g to 40g/kg of Whey proteins, and from 0.15 to 20g/kg there are no changes in biochemical parameters related to liver damage. [ABSTRACT FROM AUTHOR]