Cite
Glyceroltriheptanoate (GTH) occurrence in animal by-products: a monitoring study to minimise safety-related risk of misuse.
MLA
Pederiva, Sabina, et al. “Glyceroltriheptanoate (GTH) Occurrence in Animal by-Products: A Monitoring Study to Minimise Safety-Related Risk of Misuse.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 39, no. 6, June 2022, pp. 1047–52. EBSCOhost, https://doi.org/10.1080/19440049.2022.2059109.
APA
Pederiva, S., Avolio, R., Morello, S., Abete, M. C., & Marchis, D. (2022). Glyceroltriheptanoate (GTH) occurrence in animal by-products: a monitoring study to minimise safety-related risk of misuse. Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 39(6), 1047–1052. https://doi.org/10.1080/19440049.2022.2059109
Chicago
Pederiva, Sabina, Rosa Avolio, Sara Morello, Maria Cesarina Abete, and Daniela Marchis. 2022. “Glyceroltriheptanoate (GTH) Occurrence in Animal by-Products: A Monitoring Study to Minimise Safety-Related Risk of Misuse.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment 39 (6): 1047–52. doi:10.1080/19440049.2022.2059109.