Cite
Conservation of freshwater eels in food‐web studies: Non‐lethal stable isotope analyses substitute fin for muscle tissue with lipid correction.
MLA
Hicks, Brendan J., et al. “Conservation of Freshwater Eels in Food‐web Studies: Non‐lethal Stable Isotope Analyses Substitute Fin for Muscle Tissue with Lipid Correction.” Ecology of Freshwater Fish, vol. 31, no. 3, July 2022, pp. 515–28. EBSCOhost, https://doi.org/10.1111/eff.12647.
APA
Hicks, B. J., Smith, D. R., Pingram, M. A., Kelly, D. J., & Fraley, K. M. (2022). Conservation of freshwater eels in food‐web studies: Non‐lethal stable isotope analyses substitute fin for muscle tissue with lipid correction. Ecology of Freshwater Fish, 31(3), 515–528. https://doi.org/10.1111/eff.12647
Chicago
Hicks, Brendan J., Dylan R. Smith, Michael A. Pingram, David J. Kelly, and Kevin M. Fraley. 2022. “Conservation of Freshwater Eels in Food‐web Studies: Non‐lethal Stable Isotope Analyses Substitute Fin for Muscle Tissue with Lipid Correction.” Ecology of Freshwater Fish 31 (3): 515–28. doi:10.1111/eff.12647.