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Leybold Vacuum Solutions for Food Processing and Packaging.

Source :
e-Food Lab International. Mar2022, Issue 1, p13-15. 3p.
Publication Year :
2022

Abstract

An interview with Pierre Lantheaume, Market Sector Manager Food and Packaging at Leybold is presented. Topics include talks about the relevance of vacuum as a key technology for the food industry; and examines to consider Leybold vacuum pump technology essential for the Food industry and report several features of the DRYVAC series.

Subjects

Subjects :
*FOOD packaging
*FOOD industry
*CONTROLLED atmosphere packaging
*DAIRY products
*VACUUM packaging
*VACUUM pumps

Details

Language :
English
Issue :
1
Database :
Academic Search Index
Journal :
e-Food Lab International
Publication Type :
Periodical
Accession number :
156086885

Tools

Authors Abstract Subjects Details