Evaluation of Six Selected Commercial Fermented Soybean Meal by Feeding Juvenile Turbot (Scophthalmus maximus L.).

MLA

Zheng, Jichang, et al. “Evaluation of Six Selected Commercial Fermented Soybean Meal by Feeding Juvenile Turbot (Scophthalmus Maximus L.).” Aquaculture Nutrition, Feb. 2022, pp. 1–13. EBSCOhost, https://doi.org/10.1155/2022/3822758.

APA

Zheng, J., Dan, Z., Jiang, D., Tang, Z., Zhu, S., Li, Q., Li, X., Mai, K., & Ai, Q. (2022). Evaluation of Six Selected Commercial Fermented Soybean Meal by Feeding Juvenile Turbot (Scophthalmus maximus L.). Aquaculture Nutrition, 1–13. https://doi.org/10.1155/2022/3822758

Chicago

Zheng, Jichang, Zhijie Dan, Dali Jiang, Zhuoyi Tang, Si Zhu, Qingfei Li, Xueshan Li, Kangsen Mai, and Qinghui Ai. 2022. “Evaluation of Six Selected Commercial Fermented Soybean Meal by Feeding Juvenile Turbot (Scophthalmus Maximus L.).” Aquaculture Nutrition, February, 1–13. doi:10.1155/2022/3822758.