Intra- and inter-annual variability in the fat content of Atlantic herring (Clupea harengus) as revealed by routine industry monitoring.

MLA

Kenyon, Susan, et al. “Intra- and Inter-Annual Variability in the Fat Content of Atlantic Herring (Clupea Harengus) as Revealed by Routine Industry Monitoring.” ICES Journal of Marine Science / Journal Du Conseil, vol. 79, no. 1, Jan. 2022, pp. 88–99. EBSCOhost, https://doi.org/10.1093/icesjms/fsab244.

APA

Kenyon, S., Pastoors, M., Mackinson, S., Cornulier, T., & Marshall, C. T. (2022). Intra- and inter-annual variability in the fat content of Atlantic herring (Clupea harengus) as revealed by routine industry monitoring. ICES Journal of Marine Science / Journal Du Conseil, 79(1), 88–99. https://doi.org/10.1093/icesjms/fsab244

Chicago

Kenyon, Susan, Martin Pastoors, Steven Mackinson, Thomas Cornulier, and C Tara Marshall. 2022. “Intra- and Inter-Annual Variability in the Fat Content of Atlantic Herring (Clupea Harengus) as Revealed by Routine Industry Monitoring.” ICES Journal of Marine Science / Journal Du Conseil 79 (1): 88–99. doi:10.1093/icesjms/fsab244.