Biochar reduced soil nitrous oxide emissions through suppressing fungal denitrification and affecting fungal community assembly in a subtropical tea plantation.

Biochar amendment has been shown to reduce nitrous oxide (N 2 O) emissions from acidic soils in tea plantations. Given that both soil bacterial and fungal denitrifications can produce N 2 O, their relative contributions to the decrease in N 2 O emissions following biochar amendment remain unclear. Here, we examined soils sampled from a subtropical tea plantation that had received 2 years of biochar amendment. Measurements of the relative contributions of fungi and bacteria to N 2 O production were taken by the substrate-induced respiration method implemented with the addition of selective inhibitors. The abundances of total fungi, bacteria, and key N 2 O-related bacterial genes were quantified by q-PCR, and the composition of the fungal community was analyzed by 18S rRNA amplicon sequencing. The results showed that the contribution of fungi to N 2 O production (52%) was greater than that of bacteria (18%) for the N-applied acidic soils. Biochar amendment significantly decreased the fungal abundances and the fungal contribution to N 2 O production (by 28%). In contrast, biochar amendment significantly increased the abundances of N 2 O-related bacteria (e.g., ammonia-oxidizing bacteria (AOB), nirS , nosZ). Structural equation models (SEMs) revealed that biochar decreased the fungal contribution to N 2 O production through enhancing the soil pH and shifting the fungal community composition. Our results highlight that the decreased N 2 O emissions could be ascribed to the stimulated N 2 O consumption process (driven by N 2 O-consuming bacteria encoded by the nosZ gene) and suppressed fungal dominance in acidic soils from tea plantations. This study presents relatively comprehensive insights into the regulatory roles of biochar on soil microbe-mediated N 2 O production processes. • Fungi played a more important role than bacteria in N 2 O production from acidic soils. • Biochar shifted the fungal community on genus level from acidic soils. • Biochar decreased the fungal contribution to N 2 O production. [ABSTRACT FROM AUTHOR]