Cite
The effect of size, cultivar and season on the edible qualities of nopalitos from South African cactus pear cultivars.
MLA
Du Toit, Alba, et al. “The Effect of Size, Cultivar and Season on the Edible Qualities of Nopalitos from South African Cactus Pear Cultivars.” South African Journal of Botany, vol. 142, Nov. 2021, pp. 459–66. EBSCOhost, https://doi.org/10.1016/j.sajb.2021.07.025.
APA
Du Toit, A., Mpemba, O., De Wit, M., Venter, S. L., & Hugo, A. (2021). The effect of size, cultivar and season on the edible qualities of nopalitos from South African cactus pear cultivars. South African Journal of Botany, 142, 459–466. https://doi.org/10.1016/j.sajb.2021.07.025
Chicago
Du Toit, Alba, Onele Mpemba, Maryna De Wit, Sonja L. Venter, and Arnold Hugo. 2021. “The Effect of Size, Cultivar and Season on the Edible Qualities of Nopalitos from South African Cactus Pear Cultivars.” South African Journal of Botany 142 (November): 459–66. doi:10.1016/j.sajb.2021.07.025.