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Bacterial rhamnolipids and their 3-hydroxyalkanoate precursors activate Arabidopsis innate immunity through two independent mechanisms.

Authors :
Schellenberger, Romain
Crouzet, Jérôme
Nickzad, Arvin
Lin-Jie Shu
Kutschera, Alexander
Gerster, Tim
Borie, Nicolas
Dawid, Corinna
Cloutier, Maude
Villaume, Sandra
Dhondt-Cordelier, Sandrine
Hubert, Jane
Cordelier, Sylvain
Mazeyrat-Gourbeyre, Florence
Schmid, Christian
Ongena, Marc
Renault, Jean-Hugues
Haudrechy, Arnaud
Hofmann, Thomas
Baillieul, Fabienne
Source :
Proceedings of the National Academy of Sciences of the United States of America. 9/28/2021, Vol. 118 Issue 39, p1-10. 10p.
Publication Year :
2021

Abstract

Plant innate immunity is activated upon perception of invasion pattern molecules by plant cell-surface immune receptors. Several bacteria of the genera Pseudomonas and Burkholderia produce rhamnolipids (RLs) from L-rhamnose and (R)-3-hydroxyalkanoate precursors (HAAs). RL and HAA secretion is required to modulate bacterial surface motility, biofilm development, and thus successful colonization of hosts. Here, we show that the lipidic secretome from the opportunistic pathogen Pseudomonas aeruginosa, mainly comprising RLs and HAAs, stimulates Arabidopsis immunity. We demonstrate that HAAs are sensed by the bulb-type lectin receptor kinase LIPOOLIGOSACCHARIDE-SPECIFIC REDUCED ELICITATION/S-DOMAIN-1-29 (LORE/SD1-29), which also mediates medium-chain 3-hydroxy fatty acid (mc-3-OH-FA) perception, in the plant Arabidopsis thaliana. HAA sensing induces canonical immune signaling and local resistance to plant pathogenic Pseudomonas infection. By contrast, RLs trigger an atypical immune response and resistance to Pseudomonas infection independent of LORE. Thus, the glycosyl moieties of RLs, although abolishing sensing by LORE, do not impair their ability to trigger plant defense. Moreover, our results show that the immune response triggered by RLs is affected by the sphingolipid composition of the plasmamembrane. In conclusion, RLs and their precursors released by bacteria can both be perceived by plants but through distinct mechanisms. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
00278424
Volume :
118
Issue :
39
Database :
Academic Search Index
Journal :
Proceedings of the National Academy of Sciences of the United States of America
Publication Type :
Academic Journal
Accession number :
152787115
Full Text :
https://doi.org/10.1073/pnas.2101366118