Families' reports of problematic foods, management strategies and continuous glucose monitoring in type 1 diabetes: A cross‐sectional study.

MLA

Smith, Tenele A., et al. “Families’ Reports of Problematic Foods, Management Strategies and Continuous Glucose Monitoring in Type 1 Diabetes: A Cross‐sectional Study.” Nutrition & Dietetics, vol. 78, no. 4, Sept. 2021, pp. 449–57. EBSCOhost, https://doi.org/10.1111/1747-0080.12630.

APA

Smith, T. A., Blowes, A. A., King, B. R., Howley, P. P., & Smart, C. E. (2021). Families’ reports of problematic foods, management strategies and continuous glucose monitoring in type 1 diabetes: A cross‐sectional study. Nutrition & Dietetics, 78(4), 449–457. https://doi.org/10.1111/1747-0080.12630

Chicago

Smith, Tenele A., Ashley A. Blowes, Bruce R. King, Peter P. Howley, and Carmel E. Smart. 2021. “Families’ Reports of Problematic Foods, Management Strategies and Continuous Glucose Monitoring in Type 1 Diabetes: A Cross‐sectional Study.” Nutrition & Dietetics 78 (4): 449–57. doi:10.1111/1747-0080.12630.