Impact of Amerind ancestry and FADS genetic variation on omega-3 deficiency and cardiometabolic traits in Hispanic populations.

MLA

Yang, Chaojie, et al. “Impact of Amerind Ancestry and FADS Genetic Variation on Omega-3 Deficiency and Cardiometabolic Traits in Hispanic Populations.” Communications Biology, vol. 4, no. 1, July 2021, pp. 1–12. EBSCOhost, https://doi.org/10.1038/s42003-021-02431-4.

APA

Yang, C., Hallmark, B., Chai, J. C., O’Connor, T. D., Reynolds, L. M., Wood, A. C., Seeds, M., Chen, Y.-D. I., Steffen, L. M., Tsai, M. Y., Kaplan, R. C., Daviglus, M. L., Mandarino, L. J., Fretts, A. M., Lemaitre, R. N., Coletta, D. K., Blomquist, S. A., Johnstone, L. M., Tontsch, C., & Qi, Q. (2021). Impact of Amerind ancestry and FADS genetic variation on omega-3 deficiency and cardiometabolic traits in Hispanic populations. Communications Biology, 4(1), 1–12. https://doi.org/10.1038/s42003-021-02431-4

Chicago

Yang, Chaojie, Brian Hallmark, Jin Choul Chai, Timothy D. O’Connor, Lindsay M. Reynolds, Alexis C. Wood, Michael Seeds, et al. 2021. “Impact of Amerind Ancestry and FADS Genetic Variation on Omega-3 Deficiency and Cardiometabolic Traits in Hispanic Populations.” Communications Biology 4 (1): 1–12. doi:10.1038/s42003-021-02431-4.