ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: potential use in food industry.

MLA

Tosun, Melike Nur, et al. “ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: Potential Use in Food Industry.” Journal of Microbiology, Biotechnology & Food Sciences, vol. 10, no. 5, Apr. 2021, pp. 1–5. EBSCOhost, https://doi.org/10.15414/jmbfs.2774.

APA

Tosun, M. N., Zorba, N. N. D., & Yüceer, Y. K. (2021). ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: potential use in food industry. Journal of Microbiology, Biotechnology & Food Sciences, 10(5), 1–5. https://doi.org/10.15414/jmbfs.2774

Chicago

Tosun, Melike Nur, Nükhet Nilüfer Demirel Zorba, and Yonca Karagül Yüceer. 2021. “ANTI-QUORUM SENSING AND ANTITUMOR ACTIVITY OF PRUNELLA VULGARIS, SAMBUCUS NIGRA, CALENDULA OFFICINALIS: Potential Use in Food Industry.” Journal of Microbiology, Biotechnology & Food Sciences 10 (5): 1–5. doi:10.15414/jmbfs.2774.