Cite
Using Information-Based Classifications to Distinguish Characteristics of Raw Agricultural Materials by Near-Infrared Spectroscopy.
MLA
Yilin Liu, et al. “Using Information-Based Classifications to Distinguish Characteristics of Raw Agricultural Materials by Near-Infrared Spectroscopy.” Spectroscopy, vol. 36, no. 6, June 2021, pp. 25–31. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=150839692&authtype=sso&custid=ns315887.
APA
Yilin Liu, Gang Hu, Han Liu, Yifen Yang, Yu Guan, & Junhui Li. (2021). Using Information-Based Classifications to Distinguish Characteristics of Raw Agricultural Materials by Near-Infrared Spectroscopy. Spectroscopy, 36(6), 25–31.
Chicago
Yilin Liu, Gang Hu, Han Liu, Yifen Yang, Yu Guan, and Junhui Li. 2021. “Using Information-Based Classifications to Distinguish Characteristics of Raw Agricultural Materials by Near-Infrared Spectroscopy.” Spectroscopy 36 (6): 25–31. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=150839692&authtype=sso&custid=ns315887.