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IFT WORLD.

Authors :
Malochleb, Margaret
Source :
Food Technology. Mar2019, Vol. 73 Issue 3, p74-76. 3p.
Publication Year :
2019

Abstract

A Fellow of IFT, Schmidl served as president in 2000- 2001. Pg 74 03.19 • www.ift.org by Margaret Malochleb [IFT WORLD] Schmidl to serve as president of IUFoST M ary K. Schmidl was inducted as president of the International Union of Food Science and Technology (IUFoST) at the General Assembly of the 19th IUFoST World Congress of Food Science and Technology (World Food Congress) in Mumbai, India. "As consumer food values evolve and obesity and chronic disease continue to affl ict our global population, food and beverage companies are changing the way they approach nutrition", she explains. [Extracted from the article]

Details

Language :
English
ISSN :
00156639
Volume :
73
Issue :
3
Database :
Academic Search Index
Journal :
Food Technology
Publication Type :
Periodical
Accession number :
149633950