Cite
Papaya CpMADS4 and CpNAC3 co-operatively regulate ethylene signal genes CpERF9 and CpEIL5 during fruit ripening.
MLA
Fu, Chang-Chun, et al. “Papaya CpMADS4 and CpNAC3 Co-Operatively Regulate Ethylene Signal Genes CpERF9 and CpEIL5 during Fruit Ripening.” Postharvest Biology & Technology, vol. 175, May 2021, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.postharvbio.2021.111485.
APA
Fu, C.-C., Chen, H.-J., Gao, H.-Y., Wang, S.-L., Wang, N., Jin, J.-C., Lu, Y., Yu, Z.-L., Ma, Q., & Han, Y.-C. (2021). Papaya CpMADS4 and CpNAC3 co-operatively regulate ethylene signal genes CpERF9 and CpEIL5 during fruit ripening. Postharvest Biology & Technology, 175, N.PAG. https://doi.org/10.1016/j.postharvbio.2021.111485
Chicago
Fu, Chang-Chun, Hang-Jun Chen, Hai-Yan Gao, Shi-Lei Wang, Nan Wang, Jian-Chang Jin, Yin Lu, Zuo-Long Yu, Qing Ma, and Yan-Chao Han. 2021. “Papaya CpMADS4 and CpNAC3 Co-Operatively Regulate Ethylene Signal Genes CpERF9 and CpEIL5 during Fruit Ripening.” Postharvest Biology & Technology 175 (May): N.PAG. doi:10.1016/j.postharvbio.2021.111485.