Design of Labneh cheese fortified with alginateencapsulated pepper (Capsicum annuum) extracts.

Details

Language :

English

ISSN :

2079052X

Volume :

32

Issue :

8

Database :

Academic Search Index

Journal :

Emirates Journal of Food & Agriculture (EJFA)

Publication Type :

Academic Journal

Accession number :

147758745

Full Text :

https://doi.org/10.9755/ejfa.2020.v32.i8.2132