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Characterizing the rheology, slip, and velocity profiles of lamellar gel networks.

Authors :
Datta, Anukta
Tanmay, Velidanda S.
Tan, Grace X.
Reynolds, Geoffrey W.
Jamadagni, Sumanth N.
Larson, Ronald G.
Source :
Journal of Rheology. Jul2020, Vol. 64 Issue 4, p851-862. 12p.
Publication Year :
2020

Abstract

The authors report the rheology and shear flow velocity profiles of pseudo-ternary "lamellar gel networks" commonly found in cosmetic emulsions such as creams, lotions, and hair conditioners, consisting of the cationic surfactant behentrimonium methosulfate, a fatty alcohol mixture of cetyl and stearyl alcohol, and water at surfactant/fatty alcohol mole fractions ranging from 0.1 to 0.6 and water mass fractions of 85%ā€“97%. The high shear-thinning viscosity shows hysteresis in up- and down-ramps of the shear rate, with the gel "remembering" its highest shear for around 12 h before it heals and recovers its original viscosity. These materials exhibit rheological signatures characteristic of a soft glassy material (as described by the soft glassy rheology model) such as shear hysteresis, inhomogeneous velocity gradient, a solidlike creep response, power-law stress decay in step strain experiments, and high storage modulus relative to loss modulus over a wide range of frequencies, confirming its nearly elastic response for small deformations. Using particle image velocimetry (PIV) in steady shear experiments, a transition from a linear velocity profile to a pluglike profile was observed at shear rates above around 0.01 sāˆ’1. PIV also revealed macroscopic inhomogeneities including the development of fracture planes and shear bands, with rheology becoming gap-dependent and displaying some characteristics of solidlike friction. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
01486055
Volume :
64
Issue :
4
Database :
Academic Search Index
Journal :
Journal of Rheology
Publication Type :
Academic Journal
Accession number :
144581401
Full Text :
https://doi.org/10.1122/8.0000011