Synergistic antioxidant effects of petunidin and lycopene in H9c2 cells submitted to hydrogen peroxide: Role of Akt/Nrf2 pathway.

MLA

Zheng, Shilian, et al. “Synergistic Antioxidant Effects of Petunidin and Lycopene in H9c2 Cells Submitted to Hydrogen Peroxide: Role of Akt/Nrf2 Pathway.” Journal of Food Science (John Wiley & Sons, Inc.), vol. 85, no. 6, June 2020, pp. 1752–63. EBSCOhost, https://doi.org/10.1111/1750-3841.15153.

APA

Zheng, S., Deng, Z., Chen, F., Zheng, L., Pan, Y., Xing, Q., Tsao, R., & Li, H. (2020). Synergistic antioxidant effects of petunidin and lycopene in H9c2 cells submitted to hydrogen peroxide: Role of Akt/Nrf2 pathway. Journal of Food Science (John Wiley & Sons, Inc.), 85(6), 1752–1763. https://doi.org/10.1111/1750-3841.15153

Chicago

Zheng, Shilian, Zeyuan Deng, Fang Chen, Liufeng Zheng, Yao Pan, Qian Xing, Rong Tsao, and Hongyan Li. 2020. “Synergistic Antioxidant Effects of Petunidin and Lycopene in H9c2 Cells Submitted to Hydrogen Peroxide: Role of Akt/Nrf2 Pathway.” Journal of Food Science (John Wiley & Sons, Inc.) 85 (6): 1752–63. doi:10.1111/1750-3841.15153.