Cite
"Hemping" the drinks: Aromatizing alcoholic beverages with a blend of Cannabis sativa L. flowers.
MLA
Ascrizzi, Roberta, et al. “‘Hemping’ the Drinks: Aromatizing Alcoholic Beverages with a Blend of Cannabis Sativa L. Flowers.” Food Chemistry, vol. 325, Sept. 2020, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.foodchem.2020.126909.
APA
Ascrizzi, R., Iannone, M., Cinque, G., Marianelli, A., Pistelli, L., & Flamini, G. (2020). “Hemping” the drinks: Aromatizing alcoholic beverages with a blend of Cannabis sativa L. flowers. Food Chemistry, 325, N.PAG. https://doi.org/10.1016/j.foodchem.2020.126909
Chicago
Ascrizzi, Roberta, Matteo Iannone, Giulia Cinque, Andrea Marianelli, Luisa Pistelli, and Guido Flamini. 2020. “‘Hemping’ the Drinks: Aromatizing Alcoholic Beverages with a Blend of Cannabis Sativa L. Flowers.” Food Chemistry 325 (September): N.PAG. doi:10.1016/j.foodchem.2020.126909.