Development of a Liquid Chromatography–High Resolution Mass Spectrometry Method for the Determination of Free Fatty Acids in Milk.

MLA

Kokotou, Maroula G., et al. “Development of a Liquid Chromatography–High Resolution Mass Spectrometry Method for the Determination of Free Fatty Acids in Milk.” Molecules, vol. 25, no. 7, Apr. 2020, p. 1548. EBSCOhost, https://doi.org/10.3390/molecules25071548.

APA

Kokotou, M. G., Mantzourani, C., Kokotos, G., Manzi, P., & Ritota, M. (2020). Development of a Liquid Chromatography–High Resolution Mass Spectrometry Method for the Determination of Free Fatty Acids in Milk. Molecules, 25(7), 1548. https://doi.org/10.3390/molecules25071548

Chicago

Kokotou, Maroula G., Christiana Mantzourani, George Kokotos, Pamela Manzi, and Mena Ritota. 2020. “Development of a Liquid Chromatography–High Resolution Mass Spectrometry Method for the Determination of Free Fatty Acids in Milk.” Molecules 25 (7): 1548. doi:10.3390/molecules25071548.