Cite
Vibrational spectroscopy and chemometrics tools for authenticity and improvement the safety control in goat milk.
MLA
Teixeira, José Luan da Paixão, et al. “Vibrational Spectroscopy and Chemometrics Tools for Authenticity and Improvement the Safety Control in Goat Milk.” Food Control, vol. 112, June 2020, p. N.PAG. EBSCOhost, https://doi.org/10.1016/j.foodcont.2020.107105.
APA
Teixeira, J. L. da P., Caramês, E. T. dos S., Baptista, D. P., Gigante, M. L., & Pallone, J. A. L. (2020). Vibrational spectroscopy and chemometrics tools for authenticity and improvement the safety control in goat milk. Food Control, 112, N.PAG. https://doi.org/10.1016/j.foodcont.2020.107105
Chicago
Teixeira, José Luan da Paixão, Elem Tamirys dos Santos Caramês, Débora Parra Baptista, Mirna Lúcia Gigante, and Juliana Azevedo Lima Pallone. 2020. “Vibrational Spectroscopy and Chemometrics Tools for Authenticity and Improvement the Safety Control in Goat Milk.” Food Control 112 (June): N.PAG. doi:10.1016/j.foodcont.2020.107105.