Diet as a Source of Exposure to Environmental Contaminants for Pregnant Women and Children from Six European Countries.

MLA

Papadopoulou, Eleni, et al. “Diet as a Source of Exposure to Environmental Contaminants for Pregnant Women and Children from Six European Countries.” Environmental Health Perspectives, vol. 127, no. 10, Oct. 2019, pp. 107005-1-107005–13. EBSCOhost, https://doi.org/10.1289/EHP5324.

APA

Papadopoulou, E., Haug, L. S., Sakhi, A. K., Andrusaityte, S., Basagaña, X., Brantsaeter, A. L., Casas, M., Fernández-Barrés, S., Grazuleviciene, R., Knutsen, H. K., Maitre, L., Meltzer, H. M., McEachan, R. R. C., Roumeliotaki, T., Slama, R., Vafeiadi, M., Wright, J., Vrijheid, M., Thomsen, C., & Chatzi, L. (2019). Diet as a Source of Exposure to Environmental Contaminants for Pregnant Women and Children from Six European Countries. Environmental Health Perspectives, 127(10), 107005-1-107005–107013. https://doi.org/10.1289/EHP5324

Chicago

Papadopoulou, Eleni, Line Småstuen Haug, Amrit Kaur Sakhi, Sandra Andrusaityte, Xavier Basagaña, Anne Lise Brantsaeter, Maribel Casas, et al. 2019. “Diet as a Source of Exposure to Environmental Contaminants for Pregnant Women and Children from Six European Countries.” Environmental Health Perspectives 127 (10): 107005-1-107005–13. doi:10.1289/EHP5324.