Cite
Effects of sweet almond (Prunus amygdalus) suspension on blood biochemical parameters in experimentally induced hyperlipidemic mice.
MLA
Tarmoos, Afaf A., and Lubna A. Kafi. “Effects of Sweet Almond (Prunus Amygdalus) Suspension on Blood Biochemical Parameters in Experimentally Induced Hyperlipidemic Mice.” Veterinary World, vol. 12, no. 12, Dec. 2019, pp. 1966–69. EBSCOhost, https://doi.org/10.14202/vetworld.2019.1966-1969.
APA
Tarmoos, A. A., & Kafi, L. A. (2019). Effects of sweet almond (Prunus amygdalus) suspension on blood biochemical parameters in experimentally induced hyperlipidemic mice. Veterinary World, 12(12), 1966–1969. https://doi.org/10.14202/vetworld.2019.1966-1969
Chicago
Tarmoos, Afaf A., and Lubna A. Kafi. 2019. “Effects of Sweet Almond (Prunus Amygdalus) Suspension on Blood Biochemical Parameters in Experimentally Induced Hyperlipidemic Mice.” Veterinary World 12 (12): 1966–69. doi:10.14202/vetworld.2019.1966-1969.