The Secret to a Michelin-Star-Worthy Salad: A wintry mix of chicories balanced with bright citrus, toasted nuts and Comté cheese, this recipe is all about contrast and surprise.

Subjects

Subjects :

*NUTS
*SALADS
*CITRUS
*CHICORY
*CHEESE

Details

Language :

English

Database :

Academic Search Index

Journal :

Wall Street Journal - Online Edition

Publication Type :

News

Accession number :

141032410