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Immune-enhancing effects of Portulaca oleracea L.– based complex extract in cyclophosphamide-induced splenocytes and immunosuppressed rats.

Authors :
Park, Young Mi
Lee, Hak Yong
Kang, Yang Gyu
Park, Sang Hoon
Lee, Bong Gun
Park, Yeon Ju
Oh, Hong Geun
Moon, Dae In
Kim, Young Pill
Park, Deuk Seon
Lee, Hyang Man
Kim, Ok jin
Yang, Hye-Jeong
Kim, Min Jung
Lee, Young-Rae
Source :
Food & Agricultural Immunology. Dec2019, Vol. 30 Issue 1, p13-24. 12p.
Publication Year :
2019

Abstract

Portulaca oleracea L. is a traditional oriental medicine known for its pharmacological effects. The present study aimed to investigate the immunostimulatory effects of PPCE on cyclophosphamide-stimulated rat model and in isolated spleen cells. The result showed that PPCE exerted an immunostimulatory effect in vivo and in vitro. Specifically, PPCE significantly enhanced splenocyte proliferation and upregulated inflammatory cytokines (IL-2, IL-12, TNF-α, and IFN-γ) and NK cell activity in vitro. The immunostimulatory effect was further investigated through various immunological assays. Oral administration of PPCE increased the swimming time and number of immune cells in rats. Histological analysis revealed that PPCE administration exerted splenic recovery. Thus, P. oleracea L. based complex extracts may be used as an immunostimulatory agent in medicine or functional foods. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
09540105
Volume :
30
Issue :
1
Database :
Academic Search Index
Journal :
Food & Agricultural Immunology
Publication Type :
Academic Journal
Accession number :
139900285
Full Text :
https://doi.org/10.1080/09540105.2018.1540552