The effect of bypass fat in the diet on milk composition of dairy ewes.

MLA

Stradiotto, M. M., et al. “The Effect of Bypass Fat in the Diet on Milk Composition of Dairy Ewes.” Journal of Animal Science, vol. 84, Aug. 2006, p. 268. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=139804563&authtype=sso&custid=ns315887.

APA

Stradiotto, M. M., Siqueira, E. R., Emediato, R. M. S., Maestá, S. A., & Piccinin, A. (2006). The effect of bypass fat in the diet on milk composition of dairy ewes. Journal of Animal Science, 84, 268.

Chicago

Stradiotto, M. M., E. R. Siqueira, R. M. S. Emediato, S. A. Maestá, and A. Piccinin. 2006. “The Effect of Bypass Fat in the Diet on Milk Composition of Dairy Ewes.” Journal of Animal Science 84 (August): 268. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=asx&AN=139804563&authtype=sso&custid=ns315887.