Effects of different dietary lipids on growth, body composition and lipid metabolism‐related enzymes and genes in juvenile largemouth bass, Micropterus salmoides.

MLA

Zhang, Wei, et al. “Effects of Different Dietary Lipids on Growth, Body Composition and Lipid Metabolism‐related Enzymes and Genes in Juvenile Largemouth Bass, Micropterus Salmoides.” Aquaculture Nutrition, vol. 25, no. 6, Dec. 2019, pp. 1318–26. EBSCOhost, https://doi.org/10.1111/anu.12952.

APA

Zhang, W., Tan, B., Liu, K., Dong, X., Yang, Q., Chi, S., Liu, H., Zhang, S., & Wang, H. (2019). Effects of different dietary lipids on growth, body composition and lipid metabolism‐related enzymes and genes in juvenile largemouth bass, Micropterus salmoides. Aquaculture Nutrition, 25(6), 1318–1326. https://doi.org/10.1111/anu.12952

Chicago

Zhang, Wei, Beiping Tan, Kang Liu, Xiaohui Dong, Qihui Yang, Shuyan Chi, Hongyu Liu, Shuang Zhang, and Hualang Wang. 2019. “Effects of Different Dietary Lipids on Growth, Body Composition and Lipid Metabolism‐related Enzymes and Genes in Juvenile Largemouth Bass, Micropterus Salmoides.” Aquaculture Nutrition 25 (6): 1318–26. doi:10.1111/anu.12952.