Ecological assessment of the physical and chemical indicators of quality of meat-and-milk products delivered to the markets in Astana.

The problem of quality of animal products is one of the most relevant for consumers. based on the characteristics of our country are the product of everyday meat and dairy products, which make up most of the minimum consumer basket of Kazakhstan's population. In experiments were used as the sample locally produced and imported from neighboring countries. Product quality control shows the current situation on the food market. [ABSTRACT FROM AUTHOR]