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Corrigendum to 'The regulation mechanisms of soluble starch and glycerol for production of azaphilone pigments in Monascus purpureus FAFU618 as revealed by comparative proteomic and transcriptional analyses' [Food Research International 106: 626–635]
- Source :
-
Food Research International . Aug2019, Vol. 122, p564-565. 2p. - Publication Year :
- 2019
- Subjects :
- *MONASCUS purpureus
*FOOD research
*PIGMENTS
*STARCH
*GLYCERIN
*HEAT shock proteins
Subjects
Details
- Language :
- English
- ISSN :
- 09639969
- Volume :
- 122
- Database :
- Academic Search Index
- Journal :
- Food Research International
- Publication Type :
- Academic Journal
- Accession number :
- 137073907
- Full Text :
- https://doi.org/10.1016/j.foodres.2018.06.025