Cite
Effect of partial substitution of rice with sorghum and inclusion of hydrolyzable tannins on digestibility and postprandial glycemia in adult dogs.
MLA
Teixeira, Liege, et al. “Effect of Partial Substitution of Rice with Sorghum and Inclusion of Hydrolyzable Tannins on Digestibility and Postprandial Glycemia in Adult Dogs.” PLoS ONE, vol. 14, no. 5, May 2019, pp. 1–14. EBSCOhost, https://doi.org/10.1371/journal.pone.0208869.
APA
Teixeira, L., Pinto, C. F. D., Kessler, A. de M., & Trevizan, L. (2019). Effect of partial substitution of rice with sorghum and inclusion of hydrolyzable tannins on digestibility and postprandial glycemia in adult dogs. PLoS ONE, 14(5), 1–14. https://doi.org/10.1371/journal.pone.0208869
Chicago
Teixeira, Liege, Caroline Fredrich Dourado Pinto, Alexandre de Mello Kessler, and Luciano Trevizan. 2019. “Effect of Partial Substitution of Rice with Sorghum and Inclusion of Hydrolyzable Tannins on Digestibility and Postprandial Glycemia in Adult Dogs.” PLoS ONE 14 (5): 1–14. doi:10.1371/journal.pone.0208869.