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Corrigendum to 'Characterisation of phenolics in fruit septum of Juglans regia Linn. by ultra performance liquid chromatography coupled with Orbitrap mass spectrometer' [Food Chem. 286 (2019), 669–677].
- Source :
-
Food Chemistry . Aug2019, Vol. 289, p693-693. 1p. - Publication Year :
- 2019
- Subjects :
- *ENGLISH walnut
*MASS spectrometers
*LIQUID chromatography
*FRUIT
*PROCESSED foods
Subjects
Details
- Language :
- English
- ISSN :
- 03088146
- Volume :
- 289
- Database :
- Academic Search Index
- Journal :
- Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 135771682
- Full Text :
- https://doi.org/10.1016/j.foodchem.2019.03.094