Effects of selenium source and level in diet on glutathione peroxidase activity, tissue selenium distribution, and growth performance in poultry.

MLA

Marković, Radmila, et al. “Effects of Selenium Source and Level in Diet on Glutathione Peroxidase Activity, Tissue Selenium Distribution, and Growth Performance in Poultry.” Animal Health Research Reviews, vol. 19, no. 2, Dec. 2018, pp. 166–76. EBSCOhost, https://doi.org/10.1017/S1466252318000105.

APA

Marković, R., Ćirić, J., Starčević, M., Šefer, D., & Baltić, M. Ž. (2018). Effects of selenium source and level in diet on glutathione peroxidase activity, tissue selenium distribution, and growth performance in poultry. Animal Health Research Reviews, 19(2), 166–176. https://doi.org/10.1017/S1466252318000105

Chicago

Marković, Radmila, Jelena Ćirić, Marija Starčević, Dragan Šefer, and Milan Ž. Baltić. 2018. “Effects of Selenium Source and Level in Diet on Glutathione Peroxidase Activity, Tissue Selenium Distribution, and Growth Performance in Poultry.” Animal Health Research Reviews 19 (2): 166–76. doi:10.1017/S1466252318000105.