Fruit and vegetable consumption in relation to ovarian cancer incidence: the Swedish mammography cohort.

MLA

Larsson, S. C., et al. “Fruit and Vegetable Consumption in Relation to Ovarian Cancer Incidence: The Swedish Mammography Cohort.” British Journal of Cancer, vol. 90, no. 11, June 2004, pp. 2167–70. EBSCOhost, https://doi.org/10.1038/sj.bjc.6601872.

APA

Larsson, S. C., Holmberg, L., & Wolk, A. (2004). Fruit and vegetable consumption in relation to ovarian cancer incidence: the Swedish mammography cohort. British Journal of Cancer, 90(11), 2167–2170. https://doi.org/10.1038/sj.bjc.6601872

Chicago

Larsson, S. C., L. Holmberg, and A. Wolk. 2004. “Fruit and Vegetable Consumption in Relation to Ovarian Cancer Incidence: The Swedish Mammography Cohort.” British Journal of Cancer 90 (11): 2167–70. doi:10.1038/sj.bjc.6601872.