A Slow-Digesting, Low-Glycemic Load Nutritional Beverage Improves Glucose Tolerance in Obese Pregnant Women Without Gestational Diabetes.

MLA

Maitland, Rahat, et al. “A Slow-Digesting, Low-Glycemic Load Nutritional Beverage Improves Glucose Tolerance in Obese Pregnant Women Without Gestational Diabetes.” Diabetes Technology & Therapeutics, vol. 20, no. 10, Oct. 2018, pp. 672–80. EBSCOhost, https://doi.org/10.1089/dia.2018.0102.

APA

Maitland, R., Patel, N., Barr, S., Sherry, C., Marriage, B., Seed, P., Garcia Fernandez, L., Lopez Pedrosa, J. M., Murphy, H., Rueda, R., Poston, L., Fernandez, L. G., & Pedrosa, J. M. L. (2018). A Slow-Digesting, Low-Glycemic Load Nutritional Beverage Improves Glucose Tolerance in Obese Pregnant Women Without Gestational Diabetes. Diabetes Technology & Therapeutics, 20(10), 672–680. https://doi.org/10.1089/dia.2018.0102

Chicago

Maitland, Rahat, Nashita Patel, Suzanne Barr, Christina Sherry, Barbara Marriage, Paul Seed, Llenalia Garcia Fernandez, et al. 2018. “A Slow-Digesting, Low-Glycemic Load Nutritional Beverage Improves Glucose Tolerance in Obese Pregnant Women Without Gestational Diabetes.” Diabetes Technology & Therapeutics 20 (10): 672–80. doi:10.1089/dia.2018.0102.