Climate change reduces water availability for agriculture by decreasing non-evaporative irrigation losses.

MLA

Malek, Keyvan, et al. “Climate Change Reduces Water Availability for Agriculture by Decreasing Non-Evaporative Irrigation Losses.” Journal of Hydrology, vol. 561, June 2018, pp. 444–60. EBSCOhost, https://doi.org/10.1016/j.jhydrol.2017.11.046.

APA

Malek, K., Adam, J. C., Stöckle, C. O., & Peters, R. T. (2018). Climate change reduces water availability for agriculture by decreasing non-evaporative irrigation losses. Journal of Hydrology, 561, 444–460. https://doi.org/10.1016/j.jhydrol.2017.11.046

Chicago

Malek, Keyvan, Jennifer C Adam, Claudio O Stöckle, and R. Troy Peters. 2018. “Climate Change Reduces Water Availability for Agriculture by Decreasing Non-Evaporative Irrigation Losses.” Journal of Hydrology 561 (June): 444–60. doi:10.1016/j.jhydrol.2017.11.046.